Tubular Meat Hooks
Tubular meat hooks and rollers for 48mm and 60mm tubular rail systems, designed to run on diablos and meat skids for smooth, controlled hanging in chill rooms and butcheries.
Tubular Rail Meat Hooks, Rollers & Skids
This category includes tubular meat hooks designed for use on 48mm Swiss-style and 60mm Euro-style tubular meat rail systems. These hooks run on diablos or meat skids, providing smooth, reliable movement for carcases and primals across chill rooms, butcheries, game larders and food-processing environments.
Tubular hooks and rollers are a long-established hanging method, widely used where robust manual handling, simple rail layouts and easy cleaning are essential. All hooks are manufactured from stainless materials and are suitable for raw meat handling and daily washdown.
A range of hook styles is available, including hooks with back hooks, hooks without back hooks, and multiple stainless hook sizes to suit beef, pork, lamb and game processing.
Available Tubular Meat Hook Types
Tubular Rollers (Diablo Rollers)
Rollers designed to run on tubular rail using diablo (cone-shaped) wheels. These offer smooth movement and stable handling along 48mm or 60mm rail systems.
Meat Skids
Used as the rolling component for tubular hooks.
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48mm Swiss Style Skids – traditional style for smaller or medium-sized butcheries and chillers.
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60mm Euro Style Skids – heavy-duty skids commonly used in larger abattoirs and high-capacity chill stores.
Hook-Only Options (With or Without Back Hooks)
Stainless hook assemblies available:
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With back hook – provides extra support or dual hanging use.
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Without back hook – standard single-hook design.
Stainless Hook Size Options
A full range of hook sizes for:
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beef quarters
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pork primals
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lamb carcases
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game handling
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general butchery hanging
Key Benefits
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Suitable for both 48mm and 60mm tubular rail systems
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Designed to run on diablos or meat skids
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Stainless construction for hygiene and long-term durability
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Options with and without back hooks
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Smooth rolling movement for efficient workflow
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Ideal for butchers, abattoirs, chill rooms and game larders
Tubular hooks remain one of the most dependable hanging systems in meat processing, offering strength, simplicity and easy integration with existing tubular rail installations.
Tubular Meat Hooks FAQs
48mm Swiss-style or 60mm Euro-style tubular rail.
Yes. Tubular hooks are designed to run on diablos or meat skids.
Yes. Both styles are available depending on hanging requirements.
Yes. All hook are stainless materials, the main bodies are made from galvanised steel or aluminium.
They are suitable for beef, pork, lamb, game and general butchery hanging.