Dressing Equipment
A complete range of abattoir dressing equipment for cattle, pig, sheep and multi-species facilities, covering every stage of the carcass dressing process from bleeding to final preparation.
Specialist Equipment for the Dressing Line
This category includes all equipment used throughout the carcase dressing stage in modern abattoirs. The dressing line is one of the most demanding areas of the slaughter process, requiring durable, hygienic and compliant equipment to maintain throughput, consistency and welfare standards.
You’ll find an extensive range of tools, machinery and accessories designed for primary carcase preparation, including dehiding and pelt removal equipment, gambrels, hoists, viscera tables, brisket saws, splitting saws, washdown equipment, platforms and essential operative tools. Each product is selected for reliability, ease of cleaning and suitability for commercial processing environments.
Equipment is available for cattle, pigs, sheep and multi-species operations, supporting both small abattoirs and large high-capacity facilities. Whether you are upgrading a single section of the dressing line or fitting out an entire workflow, this range provides proven solutions from trusted manufacturers.
FAQs
It includes all tools and machinery used after stunning and bleeding, such as dehiding systems, saws, knives, gambrels, hoists, platforms and cleaning equipment.
Most items are available for cattle, pigs and sheep, with species-specific sizing and configurations where required.
Yes, many products are designed for heavy-duty, continuous use in large abattoirs and we supply machines to increase productive in smaller plants as well.
Yes, raised platforms, workstations and hygiene stations for dressing-line operatives are available.