ABATTOIR

A complete range of abattoir equipment organised by species and by operation, covering stunning, dressing, operative tasks, sawing, by-product processing and more for commercial meat-processing facilities.

Abattoir Equipment Supplies

This section covers the full range of slaughter equipment used in modern abattoirs and primary processing facilities. To make sourcing straightforward, equipment is organised in two ways:

By Species – cattle, pigs, sheep, poultry and rabbits, ensuring you can select the correct machinery, tools and handling systems for each livestock type.

By Operation – stunning, dressing, operative equipment, saws and tools, by-product processing, meat loading arms and used equipment, helping you plan and maintain each stage of the workflow.

This structure supports both single-species and multi-species abattoirs, aligning with UK welfare standards, hygiene regulations and commercial throughput requirements. All equipment is sourced from trusted manufacturers and selected for durability, reliability and suitability for commercial environments.

Cattle Abattoir Equipment
Captive bolt guns, cattle stunning pens, bleeding systems, hide pullers, transfer equipment, meat saws, tools and by-product processing machinery.

Pig Abattoir Equipment
Electric stunners, restraining pens, scalding and dehairing equipment, meat saws, tools and by-product processing machinery.

Sheep Abattoir Equipment
Electric stunners, restraining systems, pelt removal equipment including sheep punch arms, meat saws, tools and by-product processing machinery.

Poultry Abattoir Equipment
Stunning equipment, bleeding cones, scalding tanks and poultry plucking machines.

We also supply a range of used and reconditioned abattoir equipment. View the latest stock here: used abattoir equipment.

FAQs

How is the equipment organised in this category?

It is split by species and by operation, allowing quick access to the tools and machinery relevant to your workflow.

Do species-specific requirements really matter?

Yes. Rail heights, hook types, restraint systems and line dimensions vary between species, so correct matching is essential.

What slaughtering operations are included?

Stunning, dressing, operative equipment, saws and tools, by-product processing and loading arms.

Is the equipment suitable for high-throughput abattoirs?

Most items are designed for commercial use and can support both small and high-throughput facilities.

Do you offer used abattoir equipment?

Yes, selected refurbished items are included under the used equipment section.